June 25, 2018
Nutrasource Pharmaceutical and Nutraceutical Services announced today the formation of a new clinical research center in Florida, the International Institute of Cannabis Research (IICR), dedicated to global cannabis research. This location will be spearheaded by its Director and Principal Investigator, Dr. Lane Phillips, a practicing medical doctor, Board Certified in Family Practice, and Board Member of the U.S. Cannabis Coalition. The IICR will specialize in the study of medical applications o
May 29, 2018
Nutrasource is pleased to announce that Dr. Susan Hewlings, Ph.D., RD, has joined the organization as Director of Scientific Affairs. In this role, Dr. Hewlings will contribute to Nutrasource’s leadership position as a global contract research organization helping health product companies bring products to market worldwide.
March 1, 2018
Nutrasource's scientific team paired with the Global Organization for EPA and DHA Omega-3s (GOED) and DSM to commission the largest study ever to evaluate oxidation parameters in a large database of fish oil omega-3 dietary supplements, and to compare the data with other common commercially available dietary oils.
February 15, 2018
Nutrasource is pleased to announce that its wholly owned laboratory NDI ADRL INC (Diteba) has received its Health Canada authorization as a laboratory licensed to conduct all testing activities associated with cannabis.
October 6, 2017
The strategic alliance will offer cutting-edge identification technology for herbal and botanical products
March 17, 2017
Nutrasource’s IGEN certification program, a timely and cost-effective testing solution for GMO labeling transparency based on a propriety test developed to look for GMO proteins in a finished product, has been approved for use by Whole Foods Market.
March 29, 2016
The clinical trials will investigate the efficacy of Cell MedX's innovative and proprietary technology, eBalance, for blood sugar control.
March 20, 2015
According to a news release from Soy 20/20, Health Canada has approved a health claim linking the consumption of protein-rich soy food to lowering cholesterol levels. The claim is based on scientific evidence that shows consumption of at least 25 grams of soy protein per day helps reduce cholesterol, which is a risk factor for heart disease.
September 8, 2014
Nutrasource Diagnostics Inc. (Nutrasource) of Guelph, Ontario, is pleased to announce the acquisition of GRAS Associates, LLC (GRAS Associates), of Bend, Oregon. The acquisition further enhances the core capabilities of Nutrasource while providing additional resources and an expanded service offering for GRAS Associates customers.
February 17, 2013
Nutrasource is pleased to announce that it has acquired the business assets of Diteba Research Laboratories Inc. (Diteba) of Mississauga, Ontario, Canada. The acquisition will allow NDI to expand its in-house bioanalytical capabilities with the addition of key scientific personnel and advanced analytical chemistry equipment to expand on its innovative new biological and analytical testing methods.